Agroscope's Distillate Extension service aims at providing customer-oriented solutions to issues of distilleries.
We are involved in:
- quality assurance of raw materials, crushing, fermenting and distilling procedures
- sensory assessments of award-winning fine spirits
We also offer specialized module courses for distillers and contractors which cover the following topics:
- Fruit crushing and fermenting
- Distillation methods with various distilling devices
- Processing, tasting and analyzing spirits
- Producing liqueurs
Our service offers advice with regard to general manufacturing practice, PR activities and marketing of distillates in an attempt to provide practical contributions to promote quality awareness of fine spirits.