Publications Extension Beverages and Distillate

The Golden Spirit – an analytical-based approach to improve sensory quality of spirits.

Petignat-Keller S., Heiri M., Marti A. , Perrin S., Inderbitzin J.

The Golden Spirit – an analytical-based approach to improve sensory quality of spirits.


Téléchargement anglais (428 kB)

ID publication (Code web): 40442 Envoyer par e-mail

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Last modification 07.07.2025

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