Bär C., Kopf-Bolanz K., Schwander F., Vergères G., Egger L., Portmann R.
Characterization of standard milk protein samples for the evaluation of in-vitro digestion models.
In: 2nd International Conference on Food Digestion. 6-8 March, Publ. COST Action FA 1005 Infogest, Madrid. 2013, 1.
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