Kulak M. A., Nemecek T., Frossard E., Chable V., Gaillard G.
Life cycle assessment of bread from several alternative food networks in Europe.
Journal of Cleaner Production, 90, 2015, 104-113.
Lien: Elsevier
ISSN Print 0959-6526
Digital Object Identifier (DOI): https://doi.org/10.1016/j.jclepro.2014.10.060
Cote: INH 2015-171
ID publication (Code web): 35157 Envoyer par e-mail
