Dufey P.-A., Silacci P., Messadène-Chelali J.
Relationship between shear forces, level of satisfaction and the price of beefsteak in Switzerland.
In: Fourth European Conference on Sensory and Consumer Research. 5-8 September, Ed. University of Basque Country (UPV-EHU), Palacio Europa, Vitoria-Gasteiz, Spain. 2010, 2.080.
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