Mitarbeitende

Fatty acid composition of mountain milk from Switzerland. Comparison of organic and integrated farming systems.

Collomb, M., Bisig, W., Bütikofer, U., Sieber, R., Bregy, M., Etter, L.

Fatty acid composition of mountain milk from Switzerland. Comparison of organic and integrated farming systems.

International Dairy Journal, 18, (10.11.2009), 2008, 976-982.

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Segnatura: PUB 2008/3999*
ID pubblicazione (Codice web): 11118 Inviare via e-mail

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