Gobaa S., E. Bancel, G. Branlard, P. Stamp, Kleijer G
Proteomic analysis of wheat recombinant inbred lines: variations in prolamin and dough rheology.
Journal of Cereal Science, 47, (3), 2008, 610-619.
ID pubblicazione (Codice web): 926 Inviare via e-mail
