Fuchsmann P., Tena Stern M., Brügger Y.-A., Breme K.
Investigating the relationship between colour code, odour, and flavour analytics in Swiss Tilsit cheeses.
Chimia, 70, (1/2), 2016, 109.
Lien: CHIMIA
ISSN Print 0009-4293
Digital Object Identifier (DOI): https://doi.org/10.2533/chimia.2016.109
ID publication (Code web): 35403 Envoyer par e-mail