Mitarbeitende

Quantification of ACE-inhibiting tripeptides Val-Pro-Pro and lle-Pro-Pro in traditional cheese varieties with LC-MS3 and determination of the IC50 values.

Meyer, J., Sieber, R., Wechsler, D., Walther, B., Schmid, A., Bütikofer, U.

Quantification of ACE-inhibiting tripeptides Val-Pro-Pro and lle-Pro-Pro in traditional cheese varieties with LC-MS3 and determination of the IC50 values.

IDF World Dairy Congress, Shanghai, 20.-23. Oktober 2006, 2006.

Téléchargement anglais (70 kB)

Cote: PUB 2006/3226*
ID publication (Code web): 14835 Envoyer par e-mail

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