Mitarbeitende

Antibiotic resistant bacteria in ready-to-eat meat products from Switzerland.

Thönen L., Marti Serrano E., Schwendimann L., Wagner E., Weik D., Meier S.

Antibiotic resistant bacteria in ready-to-eat meat products from Switzerland.

Zenodo, Dataset, 22 août 2025

Digital Object Identifier (DOI): https://doi.org/10.5281/zenodo.15676385
ID publication (Code web): 60231 Envoyer par e-mail

Facebook X Xing LinkedIn
https://www.agroscope.admin.ch/content/agroscope/de/home/ueberuns/mitarbeitende.exturl.html/aHR0cHM6Ly9pcmEuYWdyb3Njb3BlLmNoL2ZyLUNIL1BhZ2UvUH/VibGlrYXRpb24_ZWluemVscHVibGlrYXRpb25JZD02NTQ3OSZw/YXJlbnRVcmw9JTJmaXQtQ0glMmZQYWdlJTJmUHVibGlrYXRpb2/5zbGlzdGUlMmZJbmRleE1pdGFyYmVpdGVyJTNmYWdyb3Njb3Bl/SWQlM2Q0NDUzJTI2aXNEYXRlblB1Ymxpa2F0aW9uc2xpc3RlJT/NkVHJ1ZQ==.html