Mitarbeitende

Newly launched: Swiss center of excellence for raw milk products.

Guggenbühl B., Dreier M., Fehér N., Beutler E., Fleuti C., Schmidt R., Von Ah U., Lüscher Bertocco M., Javet M., Bachmann H.-P.

Newly launched: Swiss center of excellence for raw milk products.

Dans: 23ème colloque du Club des Bactéries Lactiques. 08. Juni, Rennes. 2022.

Téléchargement anglais (376 kB)

ID publication (Code web): 49378 Envoyer par e-mail

Facebook X Xing LinkedIn
https://www.agroscope.admin.ch/content/agroscope/de/home/ueberuns/mitarbeitende.exturl.html/aHR0cHM6Ly9pcmEuYWdyb3Njb3BlLmNoL2ZyLUNIL1BhZ2UvUH/VibGlrYXRpb24_ZWluemVscHVibGlrYXRpb25JZD01Mjc4NCZw/YXJlbnRVcmw9JTJmZGUtQ0glMmZQYWdlJTJmUHVibGlrYXRpb2/5zbGlzdGUlMmZJbmRleE1pdGFyYmVpdGVyJTNmYWdyb3Njb3Bl/SWQlM2Q0NzI5JTI2aXNEYXRlblB1Ymxpa2F0aW9uc2xpc3RlJT/NkRmFsc2UlMjZwYWdlJTNkMg==.html