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Low residue apple production: Higher production risk and lower profit.

Bravin E., Perren S., Naef A.

Low residue apple production: Higher production risk and lower profit.

Acta Horticulturae, 1242, 2019, 217-221.

ISSN Print: 0567-7572
ISSN Online: 2406-6168
Digital Object Identifier (DOI): https://doi.org/10.17660/ActaHortic.2019.1242.30
Publikations-ID (Webcode): 41989 Per E-Mail versenden

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