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Sustainable food systems education in nutrition and dietetics: An appraisal of the tertiary landscape in multiple countries.

Wegener J., Carlsson L., Barbour L., Everitt T., Pettinger C., Reguant Closa A., Meyer N., Svette S., Hassan D., Platnar J.

Sustainable food systems education in nutrition and dietetics: An appraisal of the tertiary landscape in multiple countries.

International Journal of Sustainability in Higher Education, 26, (3), 2025, 558-574.

ISSN Print: 1467-6370
ISSN Online: 1758-6739
Digital Object Identifier (DOI): https://doi.org/10.1108/IJSHE-09-2023-0449
Publikations-ID (Webcode): 57589 Per E-Mail versenden

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