Deußing G., Fuchsmann P., Tintrop L., Wacker S., Albinus T., Kopiec F., Schüler K., Cretnik S.
Auf den Spuren einer neuen Headspace-Technik.
LaborPraxis, 10, 2025, 42-45.

Fuchsmann P., Tintrop L., Wacker S., Dienesné Nagy A., Blackford M., Deneulin P.
Hat gealterter Chasselas Potential?
ChemiExtra, 3-4, 2025, 6-7.

Tintrop L., Wacker S., Blackford M., Dienesné Nagy A., Deneulin P., Bieri S., Bourdin G., Fuchsmann P.
Aroma profiling and olfactometric comparison of Chasselas wines at different ages.
Dans: 17th International Weurman Flavour Research Symposium. 24 September, Ed. Wageningen University & Research, Wageningen (NL). 2024.