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Impact of water supply, berry health and insects in the development of sour rot in vineyards.

Hevin S., Remolif E., Gindro K., Wolfender J.-L., Kehrli P.

Impact of water supply, berry health and insects in the development of sour rot in vineyards.

Dans: Journée d'Automne de la Soicété suisse de phytiatrie. 12 September, Fribourg, Université de Fribourg. 2019.

ID publication (Code web): 42247 Envoyer par e-mail

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