This issue sheds light on research topics such as the new Smart Farming technologies, soil carbon sequestration and the improvement of wine quality.
By means of Smart Farming technologies – here, drone images – nitrogen fertilsers can be properly dosed. How much carbon can be stored in the soil? An important question, since carbon in soils contributes to climate protection. And did you know that the multiresistant grape variety bred by Agroscope, Divico, not only produces high-quality wines, but also improves the colour intensity of Pinot Noir when blended with the latter? Read about these topics and many more in the latest issue of the Magazine.