Demographic trends in Switzerland show that, owing to an increased life expectancy, the over-65 population group will continue to grow in the 21st century. A balanced, healthy diet is of vital importance for health and well-being in old age, in order to reduce the risk of various chronic diseases such as diabetes, osteoporosis and cardiovascular ailments. A survey of 632 individuals aged between 50 and 81 years was conducted to determine both the eating habits and behaviours and the nutritional knowledge of this demographic, as well as the frequency with which they consumed various foods, particularly those of animal origin. More on this topic can be found at the link below:
Dairy products: requirements concerning
added fruit
The addition of fruit to dairy products can lead to food-safety risks. As part of a Bachelor’s thesis, an assessment was created for the evaluation and management of potential risks in order to reduce the likelihood of contamination to a minimum. The findings of the thesis are very important for smaller and medium-sized milk-processing establishments in particular, and are to be published as part of the InterLab sampling guidelines.
Somatic cell count (SCC) in milk is an essential indicator for defining and managing udder health. However, analyzing differential SCC (dSCC) can be helpful in determining the type or evolution stage of mastitis. A high abundance of polymorphonuclear cells (PMN) is associated with acute mastitis; however, the status of a chronic disease is less well characterized. A method capable of analyzing SCC and dSCC can prove to be a helpful tool for monitoring the status of evolution of mastitis disease in a better way. Therefore, a new direct-flow cytometry method was developed to count and differentiate somatic cells in milk without the steps of centrifugation or washing, avoiding variabilities that occur due to enrichment or loss of specific cell types. In this new method, SCC is analyzed using the method of DNA staining with Hoechst stain, whereas dSCC are analyzed using specific antibodies targeting 2 main cell types associated with mastitis: PMN cells and antigen-presenting cells, which are associated with innate and adaptive immunity. Equivalent SCC values were obtained between the new method and the routine ISO 13366-2 method in a comparison of 240 raw milk samples. Furthermore, dSCC results were confirmed by microscopy after May-Gründwald-Giemsa staining in 165 quarter milk samples from healthy and diseased cows. The method was verified with fluorescence microscopy on the 2 targeted cell types and in raw milk samples. The newly developed method is independent of any instrument and can be further designed to differentiate other cell types and animal species by selecting appropriate antibodies.
Leafy-green vegetables are a significant source of the carotenoids lutein and beta-carotene, both of which are important for sight. The findings of a recently concluded intervention study point towards lower baseline serum levels and poorer absorption of these carotenoids in short-bowel patients than in healthy individuals. Potential long-term effects on vision owing to malabsorption of these food constituents have yet to be elucidated.
The number of infectious diseases caused by the consumption of vegetables contaminated with human-pathogenic bacteria is on the rise worldwide. The location and potential absorption of such bacteria in vegetable plants as well as the role of input sources such as irrigation water are currently only partially clarified. In a current research project, Agroscope is investigating the colonisation of salad plants with enterohemorrhagic Escherichia coli (EHEC) in cooperation with the University of Hohenheim, Germany.