Muñoz-Liesa J., Cuerva E., Gassó-Domingo S., Gabarrell X., Nemecek T., Josa A.
Guidelines to optimize covering and structural materials in a rooftop-integrated greenhouses: An environmental assessment.
Acta Horticulturae, 1356, 2023, 285-294.

Green A., Nemecek T., Mathys A.
A proposed framework to develop nutrient profiling algorithms for assessments of sustainable food: the metrics and their assumptions matter.
The International Journal of Life Cycle Assessment, 28, 2023, 1326-1347.

Roesch A., Flury C. M., Nemecek T., Mann S., Ritzel C., Gilgen A.
Indicator-based agri-environmental direct payments: Assessment of three systems of different complexity levels.
Ecological Indicators, 147, 2023, 1-12.

Pedolin D., Jan P., Roesch A., Six J., Nemecek T.
Farm diversity impacts on food production, income generation and environmental preservation: The Swiss case.
Journal of Cleaner Production, 388, 2023, 1-12.

Ammann J., Arbenz A., Mack G., Nemecek T., El Benni N.
A review on policy instruments for sustainable food consumption.
Sustainable Production and Consumption, 36, 2023, 338-353.

Furrer C., Iten L., Nemecek T., Gaillard G.
M-Check 2.0: "Umweltverträglicher Pflanzenschutz": Methode zur Abschätzung des Ökotoxizitätspotenzials pflanzlicher Nahrungsmittel im Kontext einer Sternenbewertung gemäss dem Konzept M-Check 2.0.
Agroscope Science, 144, 2023.

Ammann J., Arbenz A., Mack G., Nemecek T., El Benni N.
Politikmassnahmen für eine nachhaltige Ernährung.
Agrarforschung Schweiz, 14, 2023, 8-15.

Ammann J., Arbenz A., Mack G., Nemecek T., El Benni N.
Politische Instrumente für nachhaltigen Lebensmittelkonsum.
In: 10. Nachhaltigkeitstagung Agroscope. 26. Januar, Hrsg. Agroscope, Zürich. 2023, 1-12.

Reguant Closa A., Roesch A., Lansche J., Nemecek T., Lohman T., Meyer N.
Are athletes environmental champions? LCA case study in sports nutrition.
In: 13th International Conference on LCA of foods 2022. 13. octobre, Hrsg. Universidad Católica del Perú, Lima (Peru). 2022.

Reguant Closa A., Furrer C., Pedolin D., Nemecek T.
Assessing the nutritional, health and environmental dimensions of foods and diets: comparison of nutritional metrics.
In: 13th International Conference on LCA of foods 2022. 12. octobre, Hrsg. Universidad Católica del Perú, Lima (Peru). 2022.

Nemecek T., Auner D., van Altena J., Furrer C., Gentgen K., Höhnel A., Jank A.M., Racz R., Reguant Closa A., Müller M., Sieh D.
OptiSignFood: developing more sustainable food products through artificial intelligence.
In: Proceedings of the 13th International Conference on Life Cycle Assessment of Food 2022 (LCA Foods 2022). 12-14 October, Hrsg. Peruvian Life Cycle Assessment and Industrial Ecology Network and Pontificia Universidad Católica del Perú, Lima (Peru). 2022.

Nemecek T.
Umwelt- und ressourcenschonende Ernährung: Detaillierte Analyse für die Schweiz.
In: Forum zum Aktionsplan der Schweizer Ernährungsstrategie 2022. 28. November, Hrsg. BLV, Bern. 2022.

Green A., Nemecek T., Walther B., Mathys A.
Environmental impact, micronutrient adequacy, protein quality, and fatty acid profiles of plant-based beverages compared with cow's milk: A sustainability assessment.
The Lancet Planetary Health, 6, (S8), 2022.

Muñoz-Liesa J., Cuerva E., Parada F., Volk D., Gassó-Domingo S., Josa A., Nemecek T.
Urban greenhouse covering materials: Assessing environmental impacts and crop yields effects.
Resources, Conservation and Recycling, 186, 2022, 1-13.

Pedolin D., Nemecek T.
Grün produzieren lohnt sich oft.
UFA-Revue, (7-8), 2022, 62-64.
weitere Sprachen: französisch

Nemecek T., Auner D., van Altena J., Furrer C., Gentgen K., Höhnel A., Jank A .M., Kollo M., Müller M., Racz R., Reguant Closa A., Sieh D.
OptiSignFood: Developing more sustainable food products through artificial intelligence.
In: 12. Ökobilanzplattform Land- und Ernährungswirtschaft. 31. Mai, Hrsg. Agroscope, Zürich. 2022, 1.

Mathis M., Blom J., Nemecek T., Bravin E., Jeanneret P., Daniel O. , de Baan L.
Comparison of exemplary crop protection strategies in Swiss apple production: Multi-criteria assessment of pesticide use, ecotoxicological risks, environmental and economic impacts.
Sustainable Production and Consumption, 31, 2022, 512-528.

Ineichen S., Schenker U., Nemecek T., Reidy B.
Allocation of environmental burdens in dairy systems: Expanding a biophysical approach for application to larger meat-to-milk ratios.
Livestock Science, 261, 2022, Artikel 104955.

Grassauer F., Herndl M., Nemecek T., Fritz C., Guggenberger T., Steinwidder A., Zollitsch W.
Assessing and improving eco-efficiency of multifunctional dairy farming: The need to address farms' diversity.
Journal of Cleaner Production, 338, 2022, 1-13.

Thoma G., Tichenor Blackstone N., Nemecek T., Jolliet O.
Life cycle assessment of food systems and diets.
In: Food Systems Modelling - Tools for Assessing Sustainability in Food and Agriculture. Hrsg. Peters C.J. & Thilmany D.D., Elsevier & Academic Press. 2022, 37-61.