Spörri M., Zorn A., Lips M.

Sensorische Differenzierung von Rindfleisch.

UFA-Revue, 11, 2016, 18.
other Languages: french

Link: UFA-Revue

ISSN Print: 1420-5106
Call Number: INH 2016-214
Publication-ID (Web Code): 36358 Sending by e-mail

Facebook X Xing LinkedIn