Agroscope - good food, healthy environment
Agroscope is the Swiss centre of excellence for agricultural research, and is affiliated with the Federal Office for Agriculture (FOAG). Agroscope makes an important contribution to a sustainable agriculture and food sector as well as to an intact environment, thereby contributing to an improved quality of life.
Newsroom
Focus
Work Programme 2026−2029
Agroscope’s 2026-2029 Work Programme addresses the most important challenges facing the Swiss agriculture and food sector, and agricultural practitioners in particular. It places a greater focus on impact and practical benefits.
Magazine “agroscope” March 2026
In the spring issue of the Magazine, Agroscope presents its new 2026-2029 Work Programme. Among others, the topics covered are adaptation to climate change, crop protection, profitability and plant breeding.
Topics
Plant Production
Plant protection, variety breeding and testing, optimisation of cultivation techniques - for agroecological production systems
Food
Qualitative and sensorial analyses of foodstuffs for a high-quality, healthy diet and safe food.
Livestock
Research on bees, horses, pigs and ruminants as well as official inspection of their feed - for economic and animal-friendly husbandry.
Environment and Resources
Research for an agricultural sector that preserves biodiversity as well as soil, air and water quality against the backdrop of climate change.
Economics and Technology
Socioeconomic analyses of agricultural labour, income monitoring, digitisation and smart farming – for an economic and socially sustainable agriculture.