Liste de publications

Publications Cédric Camps

Camps C.
Stratégie de lutte biologique / chimique contre les acariens sur tomate en serre.
Dans: Journée phytosanitaire 2013. 10 janvier, Ed. Agroscope, Nyon. 2013, 1-8.

Camps C., Simonnet X.
Determination of artemisinin content by hand-held NIR and FT-NIR spectroscopy: a promising tool for breeding of high artemisinin content plants and quality control of harvest.
Dans: ICNIR2013. 03.06., Ed. IRSTEA, CIRAD, UM2, HELIOSPIR, Montpellier. 2013, 1-1.

Lutz M.P., Michel V., Martinez C., Camps C.
Lactic acid bacteria as biocontrol agents of soil-borne pathogens.
Bulletin IOBC wprs, (78), 2012, 285-288.

Camps C., Simoné C., Gilli C.
Assessment of tomato quality using portable NIR spectroscopy and PLSR with wavelenghts selection.
Acta Horticulturae (ISHS), (936), 2012, 437-442.

Christen D., Besse S., Guelat L.-M., Coutant C., Ducruet J., Rossier J., Camps C.
Outils d'aide à la décision pour la récolte des abricots Luizet à distiller.
Revue suisse de viticulture arboriculture horticulture, 44, (2), 2012, 114-119.

Gilli C., Camps C.
Influence of two different thermal Screen Managements on Yield, Quality and Energy Consumption of a soilless Tomato Culture.
Acta Hort, 1, (952), 2012, 97-102.

Camps C.
NIRs Analyses non-destructives de la qualité.
Dans: Öga. 27.-29.06.2012, Ed. Jardin Suisse/CCM/école horticulture Oeschberg, Oeschberg. 2012, 1-1.

Camps C.
Lutte biologique contre les ravageurs et les maladies du sol.
Dans: Öga. 27.-29.06.2012, Ed. Jadrin Suisse/CCM/école horticulture Oeschberg, Oeschberg. 2012, 1-1.

Camps C., Sigg P.
Growth stimulation by micro-organisms on Lisianthus - from seedlings to harvested plants.
Dans: SHE2012. 03.07.2012, Ed. ISHS, Angers. 2012, 1-1.

Sigg P., Camps C.
Plant growth promoting micro-organisms and bio-control of Pythium ultimum on Euphorbia sp.
Dans: SHE2012. 03.07.2012, Ed. ISHS, Angers. 2012, 1-1.

Camps C.
Groupe de recherche cultures sous serre.
Dans: Öga. 27-29 juin 2012, Ed. Jardin Suisse/CCM/Ecole horticulture Oeschberg, Oeschberg. 2012, 1-1.

Camps C.
Growth stimulation by micro-organisms on Lisianthus - from seedlings to harvested plants.
Dans: Assemblée annuelle SSA. mars 2012, Ed. SSA, SSA. 2012, 0-0.

Gilli C., Camps C.
Gestion d'écrans thermiques en culture de tomates sur substrat.
Revue suisse de viticulture arboriculture horticulture, 43, (3), 2011, 174-180.

Gilli C., Camps C.
Densité de culture de tomates sur substrat.
Der Gemüsebau / Le Maraîcher, (5), 2011, 31.
autres langues: allemand

Camps C., Toussirot M., Quennoz M., Simonnet X.
Determination of artemisinin and moisture content of Artemisia annua L. dry powder using a hand-held near infrared spectroscopy device.
JNIRS, (19), 2011, 191-198.

Camps C.
Mesure non destructive de la qualité des tomates par spectroscopie NIR.
Revue suisse de viticulture arboriculture horticulture, 42, (5), 2010, 298-303.

Camps C., Simoné C., Gilli C.
Assessment of tomato quality using portable NIR spectroscopy and PLSR with wavelenghts selection.
Dans: . 2010.

Sigg P., Gilli C., Camps C.
Influence of root temperature on the growth and quality of Eustoma grandiflorum in soilless culture of cut flower.
Dans: . 2010.

Camps C., Bruneau M., Laurens F.
Non-destructive Rapid determination of soluble solids content and Acidity of Black currant (Ribes nigrum L.) juice by Mid-infrared Spectroscopy performed in series.
LWT-Food Science and Technology, (43), 2010, 1164-1167.

Gilli C., Camps C., Carlen C.
Conduite d'écran thermique en culture de tomate sur substrat.

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