Djanibekov U., von Ow A., Reguant Closa A., Loginova D., Furrer C., Douziech M., Mann S., Nemecek T.
The impacts of nutrient- and health-optimal diets on the food system in Switzerland.
Food Policy, 138, 2026, Article 103014.
Widmer A., Tamagni L., Wüst C., Paul S. M., Jocher M., Volpe V., Doetterl S., Keller T., Leifeld J.
Mitigating greenhouse gas emissions of a managed organic soil by paddy rice cultivation in the cool temperate zone.
Agriculture, Ecosystems & Environment, 399, 2026, Article 110146.
Ritzel C.
A systematic literature review of factors influencing national food self-sufficiency.
Sustainable Futures, 11, 2026, Article 101566.
Hansen V., Häfner F., Messmer B., Bragazza L., Petersen C. T., Magid J.
Long-term soil health effects of human urine and other bio-based fertilizers: A comprehensive field study.
Agriculture, Ecosystems & Environment, 398, 2026, Article 110108.
Alou N., Schaub S., Suter M., Lüscher A., Finger R.
Plant diversity to cope with increased drought risk in grasslands.
Ecological Economics, 241, 2026, Article 108852.
Li Y., Riedl A., Buchmann N., Eugster W.
Magnitude and impacts of non-rainfall water inputs and nocturnal evapotranspiration on temperate grassland ecosystems.
Journal of Hydrology, 664, 2026, Article 134632.
Temmink R. J. M., Lång K., Vroom R. J. E., Leifeld J., Fritz C., Zeug W., Thrän D., Kleinspehn C., Gaudig G., Neubert J., Kreyling J., Rhymes J. M., Evans C. D., Kotowski W., Nordt A. et autres
Agriculture on wet peatlands: The sustainability potential of paludiculture.
Agricultural Systems, 231, 2026, Article 104561.
Mochi L. S., Pittarello M., Schneider M. K., Nota G., Volpe J., Oriani F., Mariotte P., Probo M.
Highland cattle grazing reduces shrubland cover and increases plant diversity in green alder-encroached pastures.
Agriculture, Ecosystems & Environment, 397, 2026, Article 110070.
Batamack Nkoué B., Tchiofo Lontsi R., Chimi P. M., Oum II J. A., Menyene Etoundi L. F., Njila Nana E. N., Mejane Ekane C., Kouoguem Kamdem M. E., Yonga G., Zock B., Tchapda C. R., Zoa P. A., Ndje Mbile J. G., Essono D. M., Kabelong Banoho L. P. R. et autres
Influence of elaeicultural agroecosystem types on carbon storage in a monomodal rainforest agroecological zone.
Agroforestry Systems, 100, 2026, Article 2.
Guggenbühl Gasser B., Bongartz A., Mantovani S., Smith K., Guksch T., Nuessli Guth J.
Sensory characterisation and consumer acceptance of plant-based cheese alternatives: A Swiss perspective.
Food Quality and Preference, 136, 2026, Article 105713, 1-15.