Ryffel, S., Piccinali, P., Bütikofer, U.
Sensory descriptive analysis and consumer acceptability of selected Swiss goat and sheep cheeses.
Small Ruminant Research, 79, 2008, 80-86.
Segnatura: PUB 2008/4041*
ID pubblicazione (Codice web): 15624 Inviare via e-mail
