Casey, M.G., Isolini, D., Amrein, R., Wechsler, D., Berthoud, H.

Naturally occuring genetic markers in lactobacilli and their use to verify the authenticity of Swiss Emmental PDO cheese.

Dairy Science and Technology, 28.03.2009, 2008, 457-466.

Call Number: PUB 2008/4055*
Publication-ID (Web Code): 10899 Sending by e-mail

Facebook X Xing LinkedIn