Guggenbühl Gasser B., Bongartz A., Mantovani S., Smith K., Guksch T., Nuessli Guth J.
Sensory characterisation and consumer acceptance of plant-based cheese alternatives: A Swiss perspective.
Food Quality and Preference, 136, 2026, Artikel 105713, 1-15.
Blaix C., Dumont B., Bloor J.M.G., Zagaria C., Fleurance G., Joly F., Huguenin-Elie O.
Agroecological interventions increase biodiversity and the potential for climate change mitigation in Europe.
Agriculture, Ecosystems & Environment, 395, 2026, Artikel 109938.
Guggisberg D., Portmann R., Egger C., Schmidt R.
Predicting water activity in long-ripened cheeses using moisture, salt, free amino acids and lactate.
International Dairy Journal, 172, 2026, Artikel 106443.
Li Y., Ammann J., Helfenstein J., Williams T. G., Levers C., Mohr F., Diogo V., Zafeiriou R., Rolo V., Beckmann M., Hernik J., Kizos T., Herzog F.
The potential of variable-rate technology for sustainable intensification of European arable farming.
European Journal of Agronomy, 172, 2026, Artikel 127868.
Dos Reis Martins M., Calanca P.
Model projections indicate substantial decrease in yield stability for summer crops in Switzerland, but less so for winter crops.
European Journal of Agronomy, 172, 2026, Artikel 127855.
Silacci P., Perrey B., Joye C., Inderbitzin J., Lerch S.
Swiss beef meat tenderness improvement in the period 2009–2013.
Meat Science, 231, 2026, Artikel 109953.
Küng N., Boschi S., Widmer F., Enkerli J.
Pathogenicity of the fungus Beauveria pseudobassiana for Popillia japonica depends on the developmental stage of the insect.
Biological Control, 210, 2025, Artikel 105887.
Blum T.
23. IfGB-Forum in Miesbach und Schliersee.
Obst+Wein, 15, 2025, 17.
Triquet C., Fabian Y., Jeanneret P.
Investigating the effects of the main agronomic interventions on carabids and spiders in European arable fields: A systematic review protocol.
Environmental Evidence, 14, (1), 2025, Artikel 6.
Torres-Miralles M., Jeanneret P., Lamminen M., Joly F., Dumont B., Tuomisto H., Herzon I.
High nature value farming systems in Europe: A dataset encompassing the environmental impact assessment of farms and extensive ruminant food products.
Data in Brief, 58, 2025, Artikel 111164.