Scharenberg, A., Arrigo, Y., Gutzwiller, A., Soliva, C.R., Wyss, U., Kreuzer, M., Dohme, F.

Palatability in sheep and in vitro nutritional value of dried and ensiled sainfoin (Onobrychis viciifolia) birdsfoot trefoil (Lotus corniculatus), and chicory (Cichorium intybus).

Archives of Animal Nutrition, 61, (6), 2007, 481-496.

Call Number: PUB 2007/3650
Publication-ID (Web Code): 15812 Sending by e-mail

Facebook X Xing LinkedIn