Pubblicazioni

Variations in the amino acid content of Lactobacillus lactis protoplasts.

Bican, P., Spahni, A., Bütikofer, U.

Variations in the amino acid content of Lactobacillus lactis protoplasts.

Milchwissenschaft = Milk Science International, 45, (3), 1990, 150-151.

Segnatura: PUB Liebefeld
ID pubblicazione (Codice web): 10195 Inviare via e-mail

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