Pubblicazioni

Antilisterial properties of selected strains from the autochthonous microbiota of a Swiss artisan soft smear cheese.

Roetschi A., Baumeyer Brahier A., Berthoud-dit-Gallon Marchand H., Braillard L., Gschwend F., Guisolan A., Haldemann J., Hummerjohann J., Joller C., Loosli F., Meola M., Naskova J., Oberhänsli S., Shani N., von Ah U., Arias E. M.

Antilisterial properties of selected strains from the autochthonous microbiota of a Swiss artisan soft smear cheese.

Foods, 13, (21), 2024, Articolo 3473.

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ISSN Print: 2304-8158
ISSN Online: 2304-8158
Digital Object Identifier (DOI): https://doi.org/10.3390/foods13213473
ID pubblicazione (Codice web): 57697 Inviare via e-mail

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https://www.agroscope.admin.ch/content/agroscope/it/home/themen/arbeitsprogramme-alt/arbeitsprogramm-2014-2017/oekologische-intensivierung/schaedlingsprognose-ueberwachung-obst-gemuesebau/publikatiionen.exturl.html/aHR0cHM6Ly9pcmEuYWdyb3Njb3BlLmNoL2l0LUNIL1BhZ2UvUH/VibGlrYXRpb24_ZWluemVscHVibGlrYXRpb25JZD02MjQ0NCZw/YXJlbnRVcmw9JTJGaXQtQ0glMkZQYWdlJTJGUHJvamVrdCUyRk/luZGV4JTJGMzgwOA==.html