Badertscher R., Freiburghaus C., Wechsler D., Irmler S.
Validated method for the determination of propane-1,2-diol, butane-2,3-diol, and propane-1,3-diol in cheese and bacterial cultures using phenylboronic esterification and GC–MS.
Food Chemistry, 230, 2017, 372-377.
Lien: ScienceDirect
ISSN Print 0308-8146
ISSN en ligne: 1873-7072
ID publication (Code web): 38797 Envoyer par e-mail
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