Pubblicazioni

Quantitative analysis of menaquinones (vitamin K2) in various types of cheese from Switzerland.

Walther B., Guggisberg D., Schmidt R., Portmann R., Risse M.C., Badertscher R., Chollet M.

Quantitative analysis of menaquinones (vitamin K2) in various types of cheese from Switzerland.

International Dairy Journal, 2020, 1-32.

Download englisch: Link (pdf)

Link: https://doi.org/10.1016/j.idairyj.2020.104853

ISSN Print: 0958-6946
ISSN Online: 0958-6946
Digital Object Identifier (DOI): https://doi.org/10.1016/j.idairyj.2020.104853
Publikations-ID (Webcode): 44496 Per E-Mail versenden

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