Pubblicazioni

Santos-Sánchez G., Miralles B., Brodkorb A., Dupont D., Egger C., Recio I.

Current advances for in vitro protein digestibility.

Frontiers in Nutrition, 11, 2024, 1-15.

Download englisch (959 kB)

ISSN Print: 2296-861X
ISSN Online: 2296-861X
Digital Object Identifier (DOI): https://doi.org/10.3389/fnut.2024.1404538
Publikations-ID (Webcode): 56424 Per E-Mail versenden

Precedenti progetti