Studer P., Heller W., Hummerjohann J., Drissner D. Evaluation of aerated steam treatment of alfalfa and mung bean seeds to eliminate high levels of Escherichia coli O157:H7, O178:H12, Salmonella enterica, and Listeria monocytogenes . Applied and Environmental Microbiology, 79, (15), 2013. Link: http://aem.asm.org/ ID pubblicazione (Codice web): 31886 Copia i link Inviare via e-mail