Walter Bisig

PhD, MSc Food Science and Technology ETH Zurich
PhD

Research Group

22.00.18.03 Cheese Quality, Cultures and Terroir

Organisational Unit

Research Division Animal-Based Food
Research Group Cheese Quality and Authenticity

Agroscope-ID: 4515 Sending by e-mail

Walter Bisig

Agroscope
Schwarzenburgstrasse 161
3003 Bern
Switzerland

Phone +41 58 464 05 80

Location Liebefeld

Walter Bisig

Projects

22.10.18.03.03 Fachstelle IDF /Codex
22.10.18.03.04 Competence Centre for Raw-Milk Products
22.10.18.08.01 Cheese Quality
22.10.18.03.02 Development of Cultures and Methods for the Production of Fermented Foods from Known and New Matrices

Publications

List of all Publications

Walter Bisig

Activities

Head Specialist unit IDF/Codex