Lucchetti M. A., Mallia S., Baumeyer Brahier A., Guggenbühl B., Breme K. Lactone formation ability of a chosen Lactococcus lactis subsp. lactis var. diacetylactis strain from the Agroscope Strain Collection during fermentation in cream. In: 4th European Yeast Flavour Workshop. 22.-23.07., Ed. TUM, Freising. 2013, 1-1. Download inglese (314 kB) ID pubblicazione (Codice web): 32319 Copia i link Inviare via e-mail