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Milchprodukte von der Alp – schmackhaft und sicher!

Milchprodukte von der Alp – schmackhaft und sicher! : Empfehlung für Alp-Berater.

Berger T., Jakob E., Haldemann J.
ALP forum. (92), 2012, 1-12
Languages: german, french, italian
 
Type: pdf Download german (744 kB)

 
 
Type: pdf Download french (747 kB)

 
 
Type: pdf Download italian (741 kB)

 
Keywords: food safety;raw milk cheese;alpine production;recomandations;Staphylococcus aureus;E. Coli;VTEC;STEC;Salmonella;Listeria;milk;udder health;milk storage;water quality;butter;cream
ISBN:
ISSN: 1661-0814
DOI:

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