Bogicevic B.,
Berthoud H.,
Portmann R., Meile L.,
Irmler S.
Applied Microbiology and Biotechnology. 2011
Languages:
english
Keywords: Lactobacillus casei, Cysteine, Hydrogen sulfide, O-acetylserine sulfhydrylase, Desulfurization
ISBN:
ISSN:
DOI: 10.1007/s00253-011-3677-5