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The role of meat fat in the human diet
The role of meat fat in the human diet.
Schmid A.
Critical Reviews in Food Science and Nutriton. 51, 2011, 50-66
Critical Reviews in Food Science and Nutriton. 51, 2011, 50-66
Languages:
english
english
Keywords: meat, meat product, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, cancer, coronary heart disease, diabetes, obesity
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