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Effect of botanical characteristics, growth stage and method of conservation on factors related to the physical structure of forage - An attempt towards a better understanding of the effectiveness of fibre in ruminants

Effect of botanical characteristics, growth stage and method of conservation on factors related to the physical structure of forage - An attempt towards a better understanding of the effectiveness of fibre in ruminants.

Dohme, F., Graf, C.M., Arrigo, Y., Wyss, U., Kreuzer, M.
Animal Feed Science and Technology. 138, 2007, 205-227
Languages: english
CHF 7.00
Type: pdf Download english 
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Call Number: PUB 2007/3696*

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