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Our scientific activities are meant to promote an efficient and profitable production of high-quality plant products for both human consumption and feed purposes while preserving soil fertility and the environment.
Our research focuses on the development of grazing systems and farming practices that enable competitive livestock production, thanks to high quality fodder produced in an efficient and economical way. The maintenance of the rural countryside, particularly the preservation of its biological and landscape diversity, is also taken into account.
We help develop healthy diets, efficient food chains and sustainable production systems owing to:
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