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Animal Production

Hérens cow with mountain
In milk and meat production, the importance of Swiss pastures has increased.

Swiss farmers are increasingly being forced to produce safe, high-quality food under economic pressure, but without losing sight of the principles of natural, animal-friendly farming. We support their efforts with our research in the fields of forage conservation, dairy cow nutrition and beef and pork production. Pet food and livestock feeds are subject to our strict control measures. We contribute to quality production with our comprehensive database for feedstuffs.


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